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Turn on waffle iron and allow to preheat.
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In a large bowl, combine the cake mix and ingredients listed on the box instructions.
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Grease the waffle iron, if yours is not coated with a non-stick surface.
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Scoop batter into waffle iron, close and let cook for 4-5 minutes, or until a light golden brown.
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Remove from the waffle iron and repeat until batter is gone.
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Top waffles with maple syrup or dress it up with icing, whipped cream and sprinkles!
